Inside David Beckham's night at £50,000 BBQ tent'
Inside David Beckham’s night at £50,000 BBQ ‘wild kitchen’ created by his close pal Guy Richie which makes the ‘best fish he has ever had’
He has a long-standing passion for cooking, adopted by his amateur chef son.
And David Beckham showed fans inside his latest cooking extravaganza, as he enjoyed a night inside one of pal Guy Richie’s £50,000 BBQ tents.
The former pro footballer, 47, shared a look inside the epic double tent, which boasts a 12-seater table and BBQ alongside a huge grill.
The ‘double tent’ apparently can host up to 20 guests, however David’s evening appeared to be a more intimate affair as he gave fans a look at what he was cooking.
Sharing a snap of his fish in the grill alongside a hearty portion of vegetables, David revealed that the cooking experience was ‘unbelievable’.
Passion for cooking: David Beckham showed fans inside his latest cooking extravaganza, as he enjoyed a night inside one of pal Guy Richie’s £50,000 BBQ tents
Wow! The former pro footballer, 47, shared a look inside the epic double tent, which boasts a 12-seater table and BBQ alongside a huge grill
Impressed: David also shared pictures of the outside of the cooker and claimed it was ‘by far the best fish I’ve ever eaten’, while tagging Guy’s brand Wild Kitchens
David also shared pictures of the outside of the cooker and claimed it was ‘by far the best fish I’ve ever eaten’, while tagging Guy’s brand Wild Kitchens.
Clearly impressed by the set up, the father of four said it was a ‘thing of beauty’, and also said ‘it doesn’t get any prettier’.
Guy first unveiled his £50,000 luxury BBQ on the first day of the Chelsea Flower Show in September 2021.
The director, 53, designed the outdoor grill to entertain celebrity guests all year round at his Ashcombe House estate, near Salisbury, Wiltshire, that he bought with ex-wife Madonna.
He was joined by his ex-model wife Jacqui Ainsley as he launched the fire-table, which featured in his 2019 action-comedy The Gentlemen, at the Royal Horticultural Society’s first ever autumn show.
The BBQ-obsessive, who previously admitted to having over 30 different grills, has said the Wildtable is a ‘brand new way to cook, gather and eat’.
In the film, which stars Matthew McConaughey, Hugh Grant’s sleazy journalist Fletcher said: ‘So that heats up your knees and cooks at the same time.
‘Ha, you [have] got to show me how to get one of them.’
Mega! The ‘double tent’ apparently can host up to 20 guests, however David’s evening appeared to be a more intimate affair as he gave fans a look at what he was cooking
Loving it! Clearly impressed by the set up, the father of four said it was a ‘thing of beauty’, and also said ‘it doesn’t get any prettier’
Guy and wife Jacqui often host outdoor meals using the grill on the 1,100-acre estate for friends, including the Beckhams.
The film-maker, who also directed Lock, Stock and Two Smoking Barrels, previously admitted to an obsession with barbecues, owning more than 30.
Ritchie said: ‘There’s just something about them. I’m a caveman in many ways.’
His firm, The Cashmere Caveman Co, Wild Kitchens, called the Wildtable a ‘brand new way to cook, gather and eat’.
Charcoal or wood is burned under a glass lid in the centre of the table with smoke drawn away by a flue.
The director’s fire-table featured in his 2019 action-comedy The Gentlemen (pictured)
Guy and Jacqui often host outdoor meals using the grill on the 1,100-acre estate for friends including the Beckhams
Prices range from £2,500 for a four-seater to £50,000 for a 12-seater in a kitchen with retractable dining tent.
He previously told The Times: ‘Well, we have a company called the Cashmere Cavemen Company.
‘I have a lot of time for cavemen. I like primitive man.
‘But I like the life of a primitive man in a romantic sense: you want to ‘cashmere’ it.
‘You want all the benefits of a very simple, primal natural life, with all the benefits of evolution and technology that we have managed to refine over the past few hundreds or thousand years, so you can have the best version of a natural life.’
Source: Read Full Article